null

Contact Us

  • Soderberg's Floral and Gift
  • (612) 724-3606
  • 3305 East Lake Street
    Minneapolis, MN 55406
    United States
    Mon - Fri: 8AM to 6:30PM
    Sat: 8AM to 5PM
    Sun: 10AM to 3PM

About us

soderberg-floral-gift

Soderberg's Floral and Gift, a local Minneapolis florist has served the Minneapolis area since 1925. Soderberg's Floral reputation is built on its dedication to customer service, quality and value. Soderberg's Floral and Gift is ready to help you send the freshest, most beautiful flowers in Minneapolis.

Soderberg's Floral and Gift offers hundreds of special occasion floral arrangements. Send birthday or anniversary greetings, get well wishes or let someone special know you're thinking of them! The professional floral designers at Soderberg's Floral and Gift specialize in creating memorable wedding flowers, touching sympathy displays and custom floral centerpieces for a wide range of special events.

Soderberg's Floral and Gift delivers exceptional live flowering and non-flowering plants year-round. Send a lovely live gift by itself or in an elegant European-style dish garden. Our flowering plants are delivered in full bloom and are guaranteed to be healthy upon receipt. You can also count on Soderberg's Floral and Gift for all of your seasonal flower needs. Ask us to design a fresh, fragrant wreath any time of the year or browse our selection of silk and dried flowers!

Thank you for visiting our website!

The Great Minnesota Hotdish - 2nd Edition

$17.99
Write a Review
SKU:
37425

The best recipes of Minnesota tradition! Called casseroles in most parts of the country, the hot dish really does come in more varieties than noodles, tuna, and crushed potato chips. With more than 200 delicious recipes by Theresa Millang and Karen Corbett, this cookbook demonstrates how practical hot dishes can be. Discover classic, ethnic, and even gourmet recipes for a multitude of different occasions, from baby showers to potlucks to brunch and more. There are new and old recipes, including some that date back to the early 1900s, and new innovations in hot dish, including Cajun, Creole, Tex-Mex, Southern, and Chinese. Now in its second edition with even more Minnesota goodness, this best-selling cookbook teaches how anyone can master the one-dish-complete-meal system to simplify breakfast, lunch, and dinner (or supper). It’s a must for every kitchen!.

The best recipes of Minnesota tradition! Called casseroles in most parts of the country, the hot dish really does come in more varieties than noodles, tuna, and crushed potato chips. With more than 200 delicious recipes by Theresa Millang and Karen Corbett, this cookbook demonstrates how practical hot dishes can be. Discover classic, ethnic, and even gourmet recipes for a multitude of different occasions, from baby showers to potlucks to brunch and more. There are new and old recipes, including some that date back to the early 1900s, and new innovations in hot dish, including Cajun, Creole, Tex-Mex, Southern, and Chinese. Now in its second edition with even more Minnesota goodness, this best-selling cookbook teaches how anyone can master the one-dish-complete-meal system to simplify breakfast, lunch, and dinner (or supper). It’s a must for every kitchen!.